Apricot & Almond Tart

Sweet pastry filled with an almond bakewell and tangy apricots. Finished with shiny glaze and toasted flaked almond.

Product code: DP007

Suitable for: Halal,Vegetarian.

Case size: x 24

Ingredients: Apricot halves, flour blend (WHEAT flour (with calcium carbonate, iron, niacin, thiamin), maize flour), sugar, butter (MILK), free range whole EGG, ground ALMOND, neutral glaze (water, glucose-fructose syrup, sugar, potassium citrate, calcium citrate, potassium sorbate, natural lemon flavour, pectin, citric acid), free range EGG yolk, vegetable oil (palm oil, rapeseed oil), sunflower oil, flaked ALMOND, water, WHEAT flour (with calcium carbonate, iron, niacin, thiamin), stabiliser (carboxymethylcellulose), xanthan gum, baking powder (raising agents: (E500(ii), E450 (i)) WHEAT flour (contains calcium, iron, niacin, thiamin)), modified cellulose, salt, ascorbic acid (E300).

Allergens: Nut, Egg, Milk, Gluten.

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