Ginger Cake

Ginger and spice cake soaked with a ginger syrup. Finished with stem ginger.

Product code: DP144

Suitable for: Halal,Vegetarian.

Case size: x 2

Ingredients: WHEAT flour (with calcium carbonate, iron, niacin, thiamin), ginger crushed (stem ginger, sugar, water), sugar, free range whole EGG, butter (MILK), black treacle (cane molasses and invert sugar syrup), water, neutral glaze (glucose syrup (SULPHITE), water, gelling agents: E440iii, E401, E407, E415, acid: citric acid, acidity regulator: E331iii, E341iii, preservative: E202, firming agent: E508, natural flavouring.), sunflower oil, maize starch, baking powder (raising agents: (E500(ii), E450 (i)) WHEAT flour (contains calcium, iron, niacin, thiamin)), lemon zest, ground ginger, ground mixed spice (coriander, cinnamon, ginger, nutmeg, fennel, cloves, cardamon), star anis.

Allergens: Egg, Milk, Sulphite, Gluten.

Back to all Sharing Dessert

Let’s see what we can do for you?

Get in touch today about any of our products, we’d love to hear from you.