Lemon Tart

Sweet pastry case filled with lemon curd and finished with lemon zest.

Product code: DP003

Weight: 106g

Case size: x 24

Ingredients: lemon, WHEAT flour (WHEAT flour, maize flour, calcium carbonate, niacin, folic acid, iron, thiamine), free range whole EGG, butter (MILK), sugar, free range EGG yolk, inverted sugar syrup, modified starch (E1422), vegetable oil (palm oil, rapeseed oil), stabiliser (E466), lemon zest (Glucose Syrup 50,39% - Lemon zest 36,18% (Spain) – Sugar 13,39% (France) – Acidity regulator : citric acid (E330) 0,03% – Antioxidant : Ascorbic acid (E300) 0,01%), stabiliser (guar gum, locust bean gum), preservative (E330), salt (salt, anticaking agent: E535), ascorbic acid (E300), neutral glaze (water, glucose-fructose syrup, sugar, potassium citrate, calcium citrate, potassium sorbate, natural lemon flavour, pectin, citric acid).

Allergens: Egg, Milk, Gluten