Lemon & Poppy Seed Battenberg

Lemon and poppyseed sponge cake with lemon buttercream, covered in yellow marzipan.

Product code: DP020

Weight: 24g

Case size: x 90

Ingredients: marzipan (sugar, ALMOND, glucose syrup, stabilIser: glycerol, bitter ALMOND, stabilIser: sorbitol), icing sugar, butter (MILK), free range whole EGG, WHEAT flour (WHEAT flour, calcium carbonate, niacin, iron, folic acid, thiamine), sugar, maize starch, lemon, sunflower oil, vegetable oil (palm oil, rapeseed oil), poppy seeds, lemon oil, baking powder (raising agents: (E500(ii), E450 (i)) WHEAT flour (contains calcium carbonate, iron, niacin, thiamine)), stabiliser (E466), safflower colour (safflower concentrate, sunflower oil, maltodextrin).

Allergens: Nut, Egg, Milk, Gluten