Pistachio & Chocolate Financier

Pistachio & Chocolate Financier

Pistachio and almond financier cake topped with a dark chocolate mousse and finished with crunchy pearls and nibbed pistachio.

Product code: DP026

Case size: x 36


Ingredients: free range whole EGG, ground ALMOND, icing sugar (sugar, WHEAT starch), butter (MILK), whipping cream (MILK, stabiliser: carrageenan, emulsifier: E472b), dark chocolate 70% (cocoa mass, sugar, fat reduced cocoa powder, emulsifier: SOYA lecithin), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), PISTACHIO paste (PISTACHIOS, sugar, sunflower lecithin), PISTACHIO NUTS, sugar, free range EGG yolk, water, glucose syrup

Allergens: Nut, Egg, Milk, Soya, Gluten

To place an order or make an enquiry:

didiers@compagniedesdesserts.com

0208 153 1005