Mini Salted Caramel Éclair

Mini choux pastry filled with caramel cream, covered with caramel glaze and sprinkled with gold cocoa nibs.

Product code: DP084

Weight: 32g

Case size: x 22

Ingredients: sugar, MILK, water, free range whole EGG, whipping cream (cream (MILK), stabiliser: E407), WHEAT flour (with calcium carbonate, iron, niacin, thiamin), butter (MILK), free range whole EGG, jel glaze (sugar, water, glucose fructose syrup, gelling agent: E440, acidity regulator: (E330, E332, E341), preservative: E202), white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, vanilla extract), cocoa butter, glucose, roasted cocoa nibs, modified starch (E1422), salt (salt, anticaking agent: E535), vegetable oil (palm oil, rapeseed oil), caramelised sugar, agar agar, MILK powder, gelling agent (E440ii), stabiliser (E466), gold powder (colour carrier: E555, colours: E172, E170i, anticaking agent: E551).

Allergens: Egg, Milk, Soya, Gluten