Mini Victoria Financier

Mini Victoria sponge cake topped with a light raspberry cream. Finished with freeze dried raspberry pieces.

Product code: DP176

Weight: 23g

Case size: x 32

Ingredients: whipping cream (MILK, stabiliser: carrageenan, emulsifier: E472b), free range whole EGG, sugar, WHEAT flour (with calcium carbonate, iron, niacin, thiamin), raspberry puree (raspberries, sugar), butter (MILK), vegetable oil, vegetable oil (palm oil, rapeseed oil), icing sugar (sugar, WHEAT starch), maize starch, water, gluten free icing sugar (sugar, anticaking agent: calcium phosphate), freeze dried raspberries, baking powder (raising agents: (E500(ii), E450 (i)) WHEAT flour (contains calcium, iron, niacin, thiamin)), pectin (E440ii), stabiliser (carboxymethylcellulose), citric acid (E330), red beet colour, vanilla powder

Allergens: Egg, Milk, Gluten